Moong Dall Wadiyan
Moong Dal Wadiyan – Traditional wadiyan made with wholesome moong dal and aromatic spices, offering a rich, savory taste. Perfect for curries, vegetables, and delicious homemade meals.
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Moong Dal Wadiyan are traditional Indian wadiyan made from quality moong dal and a carefully selected blend of aromatic spices. They offer a delicious combination of rich, savory flavor and a satisfying texture, making them a wonderful addition to traditional home-cooked meals.
These wadiyan are perfect for preparing flavorful curries, vegetable dishes, potato preparations, and gravies. Easy to cook and versatile, Moong Dal Wadiyan add an authentic homemade touch and delicious depth of flavor to everyday Indian cuisine.
Product Detail
Ingredients
Ingredients – Moong Dal Wadiyan
- Moong Dal,
- Salt
- Red Chilli
- Cumin Seeds (Jeera)
- Black Pepper
- Asafoetida (Hing)
- Ginger, and permitted spices.
Nutritional Information (Approx. Per 100g)
| Energy | 340 kcal |
| Protein | 22 g |
| Carbohydrates | 55 g |
| Total Fat | 4 g |
| Dietary Fiber | 8 g |
| Total Sugars | 2 g |
| Sodium | 850 mg |















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