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Mix Papad Combo Pack

₹460

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Amritsari Handmade Papad – Traditional Punjabi-style papads, handmade with authentic spices and carefully prepared for a crispy, flavorful bite. Perfect with meals or as a tasty snack.

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It have pack of 4 Papad 250gram each. (Garlic Papad/Anardana papad, Jeera Papad/Ajwain Papad, Medium Kali Mirch Papad, Tej Kali Mirch Papad.)
Amritsari Handmade Papad brings you the authentic taste of Punjab in every crispy bite. Traditionally handmade using quality ingredients and a delicious blend of aromatic Indian spices, these papads offer a perfect balance of crunch, flavor, and traditional Punjabi goodness.

Enjoy them roasted, fried, or alongside your favorite meal. Perfect for everyday dining, snacks, gatherings, and adding an authentic Amritsari touch to your food.

Product Detail

  1. Product Detail

    Product Name: Amritsari Handmade Papad
    Product Type: Traditional Punjabi Papad
    Origin: Amritsar, Punjab
    Preparation: Handmade
    Texture: Thin, crispy and crunchy
    Taste: Savory, spicy and aromatic
    Key Ingredients: Urad dal/black gram flour, spices, salt and traditional seasonings
    Cooking Method: Roast or deep fry
    Serving: Ideal as a side dish, snack, or accompaniment with Indian meals
    Storage: Store in a cool, dry place away from moisture and direct sunlight. Keep sealed after opening.
    Shelf Life: As mentioned on the product packaging.
    Suitable For: Everyday meals, snacks, festive occasions and gifting.

    Product Highlights:

    • Traditionally handmade
    • Authentic Amritsari/Punjabi taste
    • Crispy and flavorful
    • Made with aromatic Indian spices
    • Easy to roast or fry
    • Perfect accompaniment for dal, rice, roti and curries

Ingredients

Urad Dal (Black Gram), Salt, Edible Vegetable Oil, Black Pepper, Cumin, Red Chilli, Asafoetida (Hing), Baking Soda, and Traditional Indian Spices.

Nutritional Information (Approx. Per 100g)

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Nutritional Information (Approx. Per 100g)

Nutrient Approx. Value
Energy 350–380 kcal
Protein 18–22 g
Carbohydrates 55–60 g
Total Fat 3–6 g
Dietary Fibre 8–12 g
Sugar 1–3 g
Sodium 1,200–1,800 mg

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